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Blanca Mayandía

Su carrera como cocinera se lanzó gracias al programa "Abran Fuego" de la cadena españolaTelemadrid, que ganó con tan solo 25 años. Ha sido profesora universitaria en el grado y el posgrado de Gastronomía y Gestión Culinaria del CEU, y actualmente imparte clases tanto a aficionados como a profesionales del sector de la Hostelería. Es conductora del programa "Cocinando con Blanca" que se emite por el canal El Gourmet.

Taboule de Invierno

El gourmet estrenó “Cocinando con Blanca”, un nuevo programa de la cocinera española Blanca Mayandía, con nuevas recetas ricas y… Leer más

5 años hace

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